Raghav 120ltr. Canning retort

Overview

This Vertical Electric Retort Machine / High-Pressure Autoclave is engineered for high-temperature thermal processing, sterilization, and shelf-life extension of packaged food items, and glass jars.

Heavy-Duty Stainless Steel Construction: Built entirely from high-grade, food-safe stainless steel (SS 304/316) to withstand high internal pressure, heat cycles, and corrosive environments.

High-Pressure Locking Mechanism: Fitted with heavy-duty eye bolts/swing-bolt latches along the vessel rim to create an airtight, high-pressure seal during operational thermal cycles.

Integrated Digital Control Box: Mounted directly to the front, featuring a digital LED temperature/timer controller, push-button controls, and an emergency/power rotary switch for automated process management.

Large Dual-Scale Pressure Gauge: Mounted on top to provide real-time pressure readings ($\text{kg/cm}^2$ and $\text{psi}$).Safety Release Valves: Equipped with a mechanical safety brass valve and manual air-release ball valve on the lid to safely vent pressure post-sterilization.Electric Heating System: Features bottom-mounted electrical immersion heating element ports (orange capped connectors) for direct steam or hot water generation inside the vessel.Ergonomic Top Lid: Features a heavy-duty top handle for lifting and accessing the internal product basket.

Beverages & Canning: Thermal processing of milk products, juices, pet food, and canned fruits or vegetables.

Laboratory & Packaging Units: R&D pilot plants, quality control testing, and small-to-medium commercial food processing facilities.